CN
May 13, 2021
Really good as an introductory guide to general human nutrition. Gives great insights on cooking, planning meals and health diet habits. It's a rather short course with actually impactful information.
GG
Oct 7, 2021
this course changed my view on healthy eating and also instilled healthy cooking habits in me! I absolutely oved the simple , delicious and healthy recipes! definitely trying them out ! Thank you Maya
By Vasilisa K
•Nov 23, 2021
it's good for everyone. There are some nice tips and healthy principles.
But it's too easy, that's why i put 4 stars
By Leo M
•Jan 6, 2018
Great introduction to the topic! Would have liked to learn more, specifically about hard facts/scientific references.
By John T
•Feb 26, 2017
Good information for those beginning to understand nutrition. I also highly recommend reading Michael Pollan's books.
By Cheng L
•Apr 16, 2016
Very basic course with lots of common sense. But could be good for someone who never thought about their diet before.
By Lulu
•Apr 14, 2016
simple, easy to follow, for everyone. Not really a "course" per se. Not many real nutrition "courses" on Coursera. :(
By Preetha J A
•Aug 2, 2021
It was very good and we tried the pancake recipe, I did this course with my son and both of us were very interested!
By Isabel V
•Jun 6, 2020
Very pleasant teacher ! Content was bit poor though. I wish I could have learned more instead of a bunch of recipes.
By Mara Ș
•Jun 7, 2023
i knew most of the stuff learned in this course. would have liked it significantly more if it had more information.
By Rebecca R
•Dec 9, 2022
Goal-oriented, practical action steps, only a little bit of theory. Nicely done, if that's what you're looking for.
By Edward N S
•May 23, 2021
Very useful course on the personal level.It provides excellent advice on food preference, cooking and eating habits
By Mariia R
•Jun 18, 2020
Liked it a lot, but felt the info given could have been deeper and more complex.
Thank you a lot for your hard work!
By Anika S
•Jun 11, 2019
I hoped to learn more about food then about health and how to cook. But in general it was a very interesting course
By Emma T J
•Mar 17, 2016
Good introductory course covering a wide range of concepts. I particularly liked the lecturer - good tone and pace.
By Boro T s
•Jan 15, 2023
This course is really short but even so, it's very educational.
It opened my eyes about fats, especialy trans ones.
By Myat T L
•Oct 31, 2022
This helps me a lot that I have learnt the importance and relation of food and health and some delicious as well.
By Margriet V
•Aug 30, 2022
It was hardly the amount of work or the academic level I was expecting but it was a nice course to do (in 2 days).
By Dimple D
•Apr 25, 2022
Very good practical knowledge aspects that make the course more meaningful rather than plain theoretical concepts.
By Eddie H
•May 23, 2021
very inspiring . Recommendations are clear and easy to follow. Highly recommended course for improving ones health
By Ridhi K M
•Apr 15, 2021
This course gives good idea about basics of food, nutrition and the changes we can make in everyday eating habits.
By Йордан М
•Jan 17, 2021
I enjoyed the course Stanford Introduction to Food and Health. It gives basic information on how to eat healthier.
By Amit T
•Feb 10, 2018
It was an informative course which was explained well, keeping in mind that the concepts explained are understood.
By Anna M
•Jun 16, 2017
It can serve a good source of information for a person who wants to change his/her lifestyle to the healthier one.
By Tomas J
•Mar 2, 2016
Easy to understand, easy to follow up. Love the recipes, hence these just prove, cooking ain´t complicated at all.
By Adarsh J
•May 7, 2020
Good and interesting information, the pacing is great at 2x speed. Binged the whole set of videos in one sitting.
By Stanislav K
•May 26, 2018
Could be a good motivation if you have a bad diet. You will not get a lot if you already care about what you eat.