Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University
About the Course
Top reviews
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
SF
Jul 19, 2023
Provides basic information regarding macronutrients, the ideal proportions of various kinds of food in our diet, the importance of having home-cooked food, reading nutrition labels on food items, etc
7276 - 7300 of 9,690 Reviews for Stanford Introduction to Food and Health
By Nohora g
•Apr 13, 2025
Excellent
By gisette m
•Mar 18, 2025
EXCELENTE
By liliana
•Mar 14, 2025
Excelente
By marong
•Mar 11, 2025
通俗易懂,内容精炼
By Kayla D
•Mar 6, 2025
Very nice
By Megha S
•Mar 3, 2025
Perfect!!
By 吳澤寬
•Feb 22, 2025
VERY GOOD
By Zakaria S
•Feb 14, 2025
excellent
By Vivaan V
•Dec 5, 2024
very good
By Abdelbari A
•Dec 4, 2024
ممتاز جدا
By Tatieli M d G
•Oct 24, 2024
Muito bom
By jose g
•Oct 5, 2024
Muy bueno
By Mercedes A
•Oct 1, 2024
muy bueno
By Hamid M
•Sep 30, 2024
Excellent
By Beatriz Q C
•Sep 23, 2024
Excelente
By Athenais
•Sep 21, 2024
GOODDDDDD
By Angelica F
•Sep 16, 2024
Excelente
By NAJAM U S
•Aug 29, 2024
Very good
By Big F
•Aug 27, 2024
Excellent
By Karina C Z d S R
•Aug 14, 2024
Eu adorei
By jariya s
•Aug 1, 2024
very good
By Nouval R
•Jul 27, 2024
very good
By Sudharaka W
•Jul 26, 2024
very good
By Rosy S
•Jul 8, 2024
EXCELLENT
By 付亦农
•Jun 19, 2024
very good