Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University
About the Course
Top reviews
PE
Oct 18, 2021
This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!
SF
Jul 19, 2023
Provides basic information regarding macronutrients, the ideal proportions of various kinds of food in our diet, the importance of having home-cooked food, reading nutrition labels on food items, etc
7451 - 7475 of 9,690 Reviews for Stanford Introduction to Food and Health
By Wathsalya L
•Oct 19, 2024
Good one
By Hernianti _
•Aug 17, 2024
Helpfull
By Yenoris G
•Jun 20, 2024
Excelent
By عبد ا ح
•Feb 11, 2024
جيده جدا
By CLAUDIA J O S
•Aug 16, 2023
EXCELENT
By Sukhpreet S
•Jul 25, 2023
All Good
By ZİŞAN D
•May 5, 2023
mükemmel
By BUDOOR M
•Apr 17, 2023
good job
By Omar M A a A m
•Mar 10, 2023
EXELLENT
By Cecen
•Nov 3, 2022
super !!
By SHENGLI Z
•Oct 29, 2022
helpful
By Anna M
•Oct 14, 2022
perfect
By Jason K
•Sep 7, 2022
ok good
By مصطفى ر
•Jul 20, 2022
excelent
By Sharleen T C C
•Jul 2, 2022
excelent
By Carlos F
•May 25, 2022
excelent
By Bronsztajn m
•May 20, 2022
EXCELENT
By jonnathan m
•May 1, 2022
the best
By Marina M
•Apr 9, 2022
thank u!
By SAER T ( ج
•Mar 9, 2022
Sher gut
By Fe K
•Nov 16, 2021
Amazing.
By Даниил Д
•Oct 27, 2021
Неплохо
By Mawaddah
•Jul 4, 2021
perfect
By IRENE N J D S
•May 8, 2021
Amazing!
By Deleted A
•Mar 8, 2021
Perfeito