Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University
About the Course
Top reviews
EB
Aug 15, 2022
This was definitely worth participating in. I really liked watching Maya cook at the end with her kids. It was so adorable and I'm looking forward to trying out a few of the recipes in the future.
NI
Dec 5, 2020
Foods and us have a relationship, and this course defines that relationship. Personally, this course provides positive experience for me in regards of food, meal preparation, and eating in moderation.
7801 - 7825 of 9,720 Reviews for Stanford Introduction to Food and Health
By Kayo R
•Jul 16, 2020
good
By Rupal R
•Jul 13, 2020
good
By Sreenivasulu G
•Jul 5, 2020
Good
By PRAVEEN R
•Jun 10, 2020
good
By Izhar U M S C o P B U
•May 9, 2020
Good
By NUKALA V S J
•May 4, 2020
good
By PRITAM M
•Apr 30, 2020
nice
By ROSHITA O
•Apr 26, 2020
Good
By Ziyue W
•Oct 3, 2019
nice
By Vanessa F
•Aug 23, 2019
👏🏼
By Pu J
•Jul 14, 2019
good
By Devi R
•Apr 4, 2019
nice
By atchutha n
•Mar 29, 2019
GOOD
By MARAKA D R 1
•Mar 27, 2019
nice
By TAKASI P R
•Mar 26, 2019
good
By Lorean C R
•Mar 2, 2019
Exce
By TUSHAR S
•Jun 7, 2018
good
By Esraa T G T
•Jun 6, 2018
nice
By Muhammad H A
•Nov 14, 2017
good
By Archi H
•Jun 17, 2017
cool
By Deleted A
•May 12, 2017
Good
By Aben T
•Feb 9, 2017
Nice
By Nosaiba A
•Jan 24, 2017
رائع
By 毛永强
•Apr 21, 2016
做的很好