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Explore the Food Course Catalog
Johns Hopkins University
Skills you'll gain: Architectural Design, Building Codes, Community Development, Land Development, Public Works, Landscape Architecture, Transportation Operations, Civil Engineering, Environmental Engineering, Building Design, Economic Development, Land Management, Water Resources, Environment, Geographic Information Systems, Environment and Resource Management, Construction, Environmental Science, Environmental Issue, Pollution Prevention
Imperial College London
Skills you'll gain: Epidemiology, Clinical Trials, Research Design, Clinical Research, Public Health, Preventative Care, Data Collection, Biostatistics, Research Methodologies, Program Evaluation, Research, General Medical Tests and Procedures, Probability & Statistics, Risk Analysis, Quantitative Research, Health Policy, Correlation Analysis, Science and Research, Statistical Methods, Statistical Analysis
Stanford University
Skills you'll gain: Cultural Diversity, Compassion, Food and Beverage, Nutrition and Diet, Mindfulness, Behavioral Health, Self-Awareness, Lifelong Learning, Empowerment, Growth Mindedness, Decision Making, Chronic Diseases
Emory University
Skills you'll gain: Nutrition and Diet, Stress Management, Behavior Management, Personal Care, Biology, Mental and Behavioral Health, Goal Setting, Mindfulness, Resilience, Planning, Scientific Methods
University of California, Davis
Skills you'll gain: Peer Review, Cultural Sensitivity, Analytical Skills, Oral Expression, Critical Thinking, Detail Oriented, Decision Making, World History
- Status: Free
University of Copenhagen
Skills you'll gain: Preventative Care, Epidemiology, Public Health, Health Disparities, Health Care, Chronic Diseases, Nutrition and Diet, Medical Science and Research, Kinesiology, Surgery, Biology
- Status: Free
The Chinese University of Hong Kong
Skills you'll gain: Patient Evaluation, General Medicine, Health Care, Health Assessment, Patient Education and Support, Physical Therapy, Preventative Care, Mindfulness, Nutrition and Diet, Pharmacology
Korea Advanced Institute of Science and Technology(KAIST)
Skills you'll gain: Biochemistry, Respiration, Pathology, Biology, Life Sciences, Nutrition and Diet, Chronic Diseases, Molecular Biology, Clinical Nutrition, Internal Medicine, Oncology
- Status: Free
Technical University of Munich (TUM)
Skills you'll gain: Market Research, Consumer Behaviour, Food Quality Assurance And Control, Surveys, Market Analysis, Packaging and Labeling, Price Negotiation, Product Quality (QA/QC), Branding, Innovation, Corporate Sustainability, Global Marketing, Economics, Behavioral Economics
University of Florida
Skills you'll gain: Food Quality Assurance And Control, Cooking, Food Safety and Sanitation, Nutrition and Diet, Production Process, Environment, Manufacturing Processes, Microbiology, Ethical Standards And Conduct, Economics
National Academy of Sports Medicine
Skills you'll gain: Nutrition Education, Nutrition and Diet, Food Quality Assurance And Control, Patient Education And Counseling
- Status: Free
Utrecht University
Skills you'll gain: Nutrition and Diet, Food and Beverage, Socioeconomics, Behavioral Health, Economics, Policy, and Social Studies, Health Disparities, Environment and Resource Management, Innovation, Psychology
In summary, here are 10 of our most popular food courses
- Sustainable Cities:Â Johns Hopkins University
- Epidemiology for Public Health:Â Imperial College London
- Rebuilding Our Relationship with Food:Â Stanford University
- Weight Management: Beyond Balancing Calories:Â Emory University
- Wine Tasting: Sensory Techniques for Wine Analysis:Â University of California, Davis
- Diabetes – the Essential Facts: University of Copenhagen
- Everyday Chinese Medicine:Â The Chinese University of Hong Kong
- Biochemical Principles of Energy Metabolism:Â Korea Advanced Institute of Science and Technology(KAIST)
- The Economics of Agro-Food Value Chains:Â Technical University of Munich (TUM)
- The Meat We Eat:Â University of Florida